Chicago chef Art Smith ran in the Chicago Marathon this weekend and finished in four hours and 32 minutes. Smith celebrated by going to HUB 51, where he ordered a hard-earned green chile cheeseburger. [NBC]
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Chicago chef Art Smith ran in the Chicago Marathon this weekend and finished in four hours and 32 minutes. Smith celebrated by going to HUB 51, where he ordered a hard-earned green chile cheeseburger. [NBC]
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