Ron Eyester, chef and owner of Rosebud Restaurant in Atlanta, Georgia shared six things customers do to tick off a chef. Number two is your birthday: "I love how a restaurant is expected to acknowledge your birthday like it’s a national holiday or something... I actually will kid with our guests and let them know that on their birthday, 'unfortunately, our mariachi band is off this evening' - and, people believe me!" [Eatocracy]
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Ron Eyester Hates Your Birthday
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