A Washington DC area chef is suing a developer for $17 million in lost income from an unopened resto: "[Timothy] Dean claims [Ron] Adolph tried to monopolize a restaurant that would have been owned jointly by the two and then reneged on the development deal, causing the project to fall through." Because he would have made $17 million from a restaurant in DC. [WBJ]
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How Queer Chefs Are Reclaiming Bottom Food
The idea that bottoms need to adjust their food choices for a cleaner sexual experience is pervasive. Queer food personalities and chefs are pushing back.