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Sweden_flag.jpgIt's no secret that a lot of people, including serious foodies, love the grub at the Ikea cafeteria -- but is the food from the store's Swedish market any good? A food writer for the Atlantic went on a mission to find out by preparing an entire dinner party's worth of Swedish delicacies using only ingredients found inside the furniture mega store. Like most things Ikea, there were a lot of affordable options, quite a bit of assembly required, and while everything looked great, some things were a bit off. [The Atlantic]