Today Blackbook Magazine check's out the Ganja Gourmet, a certified medical merijauna facility/eatery in Denver. The spot serves up a full menu of American fare, including a $30 three-course prixe fixe of entree, dessert, and post-dinner joint. Says the owner of the establishment, “There was a huge gap in the marketplace...people were selling four week old saran wrap brownies for fifteen dollars. I knew I was on to something.” While opening up the dining options for medical marijuana consumption is a noble cause, of sorts, you really gotta wonder what the intention of the place is when the waiter greets guests by asking "Are you looking to get absolutely wrecked?" [Blackbook]
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