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Space Food

international-space-station.jpgThe days of astronauts eating freeze--dried tubes of goo are over. The Sun reports today that the space cadets above The International Space Station just got a delivery of new foodstuffs prepared by three Michelin star- rated Chef Harald Wohlfahrt of Germany's Die Schwarzwaldstube. Wohlfahrt's menu includs braised veal cheeks, white bean puree, and Swabian potato soup. Says the chef, "It was a real challenge but one I enjoyed because I tasted what they had to eat before and I felt sorry for the astronauts — their food tasted like it should be fed to a cat."[The Sun]