Zero Stars For Firenze Osteria, Ed's; Three For SPQR

New York Times/Sam Sifton: Ed's Chowder House, Zero Stars (satisfactory)
New York Times/Sam Sifton: Tanuki Tavern, 1 Star
Crain's/Gael Greene: Cafe Boulud
Bloomberg/Ryan Sutton: Cafe Boulud, 3 stars
Time Out New York/Jay Cheshes: Tipsy Parson, 3 stars (out of 5)
New York Post/Steve Cuozzo: Casa Lever, 2 stars

Los Angeles Times/S. Irene Virbila: Firenze Osteria, Zero Stars
LA Weekly/Jonathan Gold: Chago Ahogadas
LA Weekly/Jonathan Gold: LudoBites

San Francisco Chronicle/Michael Bauer: SPQR, 3 stars
San Francisco Chronicle/Michael Bauer: Medallion Steakhouse, 2 Stars
San Francisco Bay Guardian/Paul Reidinger: Bacco
SF Weekly/John Birdsall: Il Cane Rosso

Chicago Sun-Times/Pat Bruno: Chuck's Southern Comforts Cafe
Chicago Sun-Times/Pat Bruno: DMK Burger Bar
Chicago Sun-Times/Pat Bruno: Sansaveria Restaurant & Bar
Time Out Chicago/David Tamarkin: Hearty, 3 stars (out of 5)
Time Out Chicago/Julia Kramer: LoKal, 2 stars (out of 5)

Washington Post/Tom Sietsema: Sur La Place, 2.5 stars

Miami Herald/Victoria Pesce Elliott: Essensia, 3.5 stars
Miami New Times/Lee Klein: Pamela's Delicatessen

Seattle Weekly/Jonathan Kauffman: Homestyle Hong Kong Cafe

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