Inspired by the World Series matchup, NYT critic Sam Sifton and his editor Pete Wells discuss the finer points of cheesesteaks today. Along with name-dropping their favorite spots in Boston, Philly and NYC, both agree that it can be a perfect sandwich, even though it defies all logic. "Overdone meat, bad bread, liquid cheese! It’s the General Tso’s Chicken of sandwiches." [NYT]
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On Philly Cheesesteaks
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#MeToo, Still
Five years after I went public with my #MeToo experiences in the restaurant industry, has anything really changed?
