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America’s 38 Essential Restaurants

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A Town Drowned in the Smell of Fish Sauce

What will it take to clean up Newfoundland’s abandoned fish sauce factory?

Netflix’s ‘A Tale of Two Kitchens’ Is a Loving Ode to Restaurant Workers

Arby’s Needs You to Know It Will Never Serve Fake Meat

This Strawless Bubble Tea Cup Purports to Be Good for Boba Drinkers — and the Planet

Why Fury Toward McDonald’s Is at an All-Time High

Watch: What’s the Best Way to Cook Dino Ribs: Smoke or Sous Vide?

Burger King Wants You to ‘Feel Your Way.’ But What About Its Own Employees?

Understaffing, customer issues, and low wages can all contribute to mental health burdens in fast-food workers, but chains don’t seem to care

For Refugees in New York, a Graduation Dinner Is a Final Test

Kansas Buffalo Wild Wings Accused of Denying Service to Black Customers

Mario Batali Faces Criminal Charges for Alleged 2017 Sexual Assault in Boston

Sweetgreen Is Giving Employees Five Months of Parental Leave

Conan Reveals All the Other Accidental Beverage Cameos in ‘Game of Thrones’

Kurt Cobain’s Used Pizza Plate Selling for $22,400 at Auction Is the Least Grunge Thing Possible

Schools Shouldn’t ‘Lunch Shame’ Kids With Meal Debt

Lunch debt continues to grow, and schools still take punitive action against families to resolve these bills

The Grills and Smokers That True Pitmasters Love

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The 38 Essential Restaurants in Singapore

Salt & Straw Ice Cream, a Target Collab, and More Things to Buy This Week

Watch: What Is the Best Knife Sharpener Under $200?

Watch: Will a $400 Steam Oven Actually Improve Your Cooking?

Finally, Chick-Fil-A Will Have Government Protection

The Most Imaginative Desserts in Los Angeles

At LA restaurant Nightshade, pastry chef Max Boonthanakit’s desserts are playful and pleasurable objects of art

How ‘Iron Chef’ Chairman Mark Dacascos Fuels Up to Battle John Wick

Why Are You Still Drinking LaCroix?

A generation was tricked into drinking poorly flavored seltzer, but there’s a better option

Just Ask for the Table You Want

Joe Beef Restaurateurs Say They’ve Changed, but Bigger Strides Are Needed

Netflix Orders Up More Seasons of ‘Somebody Feed Phil’ and ‘Chef’s Table’

Meet the Eater Young Guns Class of ’19

These up-and-comers are the rising stars of the restaurant world

The Eater Guide to the Whole World

Eat like a local, everywhere

The United States of Mexican Food

‘Real’ Mexican food doesn’t stop at the border

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America’s 38 Essential Restaurants

The fine dining stunners, neighborhood charmers, and regional vanguards that show us who we are and how we eat

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The 18 Best New Restaurants in America

From LA to DC, the dishes emerging from the country’s most exciting restaurants narrate personal stories like never before