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The Latest
The Dinner Party Is Now Very Online
Where Martha Stewart and Ina Garten might have instructed previous generations of hosts, TikTok influencers and services offering downloadable guides and tablescape rentals are here to help today’s party hosts
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The 10 Best Chili Parlors in Cincinnati
From the original Empress Chili founded in 1922 to chains like Skyline and Gold Star, here’s where to eat chili in Cincinnati
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The World’s Destination Dishes
From ramen in Tokyo to barbecue in Kansas City, here are the best versions of signature foods around the world
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‘The Only Reason I’m a Chef Today Is Because of DACA’
Chef and former ‘Top Chef’ contestant Byron Gomez on how the Deferred Action for Childhood Arrivals program paved the way for his career
Veggie Dogs Have Come a Long Way (Sort Of)
From Beyond Meat to Field Roast, Impossible Foods to Morningstar Farms and Tofurky, ranking vegetarian-friendly hot dogs, from best to worst
Why a Chicago Restaurant Is Taking Their Most Popular Dish Off the Menu
Breaking down the food, labor, and fixed costs of Parachute’s famous bing bread
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The Any Occasion Add to Cart Gift Guide
An updated list of recommendations from Eater’s shopping newsletter
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The 11 Best New Restaurants in America
Revealing the best new barbecue in Austin, the hottest reservation in NYC, LA’s best new pop-up, and so much more
