Today, Eater returns to Rome, Italy, to discover the hottest drinking and dining destinations the city has to offer. Our guide, as always, is cookbook author and food writer Katie Parla, who dishes on the 12 buzziest openings of the past year.
On her list: a beer hall with food from renowned pizza maker Gabriele Bonci (L’Osteria di Birra del Borgo), a park cafe that emerged from an immigrant success story (Caffè Nemorense), and some of the best gelato Rome has to offer (gelateria Fatamorgana Prati and Neve di Latte).
Here now, and in geographic order, the Eater Heatmap to Rome — and when in Rome, make sure to memorize Eater's 38 Essential Restaurants, which will lead you toward the city's indispensable spots.
Eater’s bringing this map to life with a trip to Rome, brought to you by Black Tomato. See the full itinerary and book a food-filled trip now.
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