Filed under: Savvy Video Original Video How To Make Brick Chicken Watch Marc Forgione make the family recipe he'll never forget. by Eater Video Mar 18, 2015, 11:00am EDT Via Marc Forgione [Official] and How Not to Fuck Up a Steak With Marc Forgione [E] Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: How To Make Brick Chicken Pocket Flipboard Email Welcome back to Savvy, an instructional video series led by food's best. In this episode, New York chef Marc Forgione is back, this time cooking up the classic recipe his family is known for: chicken under a brick. Watch on YouTube | Subscribe to Eater on YouTube Foursquare Marc Forgione 134 Reade Street, New York, NY 10013 (212) 941-9401 Visit Website More From Eater Sign up for the Sign up for Eater's newsletter The freshest news from the food world every day Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest It’s Time to Embrace the ‘Bad Mug’ — Even If That Means Never Using It By Daniel Lavery Three New Cookbooks Celebrate Foraging By Elena Valeriote Our Editor-in-Chief’s Food-Themed Spring Preview By Stephanie Wu No, You Don’t Need to ‘Decant’ Your Groceries By Jaya Saxena The Trick to Ordering Well at a Small Plates Restaurant By Jaya Saxena Actually, Gwyneth, This Is the Worst Herb By Amy McCarthy