The latest issue of indie food magazine Lucky Peach is about to bombard the world like a Calvin Klein fragrance: Its theme is Obsession.
Lucky Peach editors are obsessed with chef and baker Chad Robertson of Tartine in San Francisco and LA-based chef Jeremy Fox of Rustic Canyon. Dude chefs also feature heavily in food-focused articles: Marco Canora, Mark Ladner, and David Chang explore their obsession with gnocchi; Todd Kliman obsesses over pork.
There's an article on America's love for playing Monopoly at McDonald's, a piece on ranch dressing in West Virginia, and a love letter to wheat. Find recipes from Alice Waters, Jeremy Fox, Naomi Duguid, and others.
Lucky Peach Issue #14 hits newsstands and mailboxes on or around February 17. Meanwhile, look for Lucky Peach's content online, too.