The Year's Top Eater Features
A selection of 2015's best, weirdest, loveliest, most read, most interesting stories from Eater's longform program
The Taco Cleanse Is a Thing, So 2016 Will Be the Best Year Ever
Diets don't get any better than this.
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Eater 38
Eater's list of essential restaurants in 25 citiesEater Heatmap
Eater's curated list of what's new and what's hot
What the Mast Brothers Scandal Says About Us
It's all about our discomfort with the dark truths of capitalism!
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You'll join a family of focused, hard-working, creative and intelligent people who take pride in their work. Our team members have backgrounds in painting, journalism, business, English literature,...
FBI Thwarts Alleged New Year's Eve Terror Attack on Upstate New York Bar
The suspect pledged allegiance to ISIS.
Alton Brown Is the Food World's Philosopher King
The first episode of Good Eats exploded onto the Food Network's airwaves in 1999, and nothing has really been the same since. Created by and starring a hyper-verbal, dizzyingly smart guy named...
The 21 Best New Restaurants in America
Last year, when I began zigzagging across the country three weeks out of every month as Eater’s restaurant editor, my primary assignment was (and remains) focused on assembling The National 38 —...
Craft Brewers Are Leading the Flat Beer Trend, In a Good Way
You can sip these big, bold beers slowly.
Eater IDK
Suttonomics
Your Interactive Guide to Understanding the Minimum Wage
In his 2014 State of the Union Address, President Obama called upon Congress to raise the minimum hourly wage from $7.25 to $10.10, an increase that would've lifted annual pay for full-time workers...
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Your Interactive Guide to Understanding the Minimum Wage
In his 2014 State of the Union Address, President Obama called upon Congress to raise the minimum hourly wage from $7.25 to $10.10, an increase that would've lifted annual pay for full-time workers...
